Oat drink can be used as a culinary option in a variety of ways. Here are a few examples of how it can be used in cooking and baking:
- As a milk substitute: Oat drink can be used as a milk substitute in most recipes that call for cow's milk. This includes baking, cooking, and even making smoothies.
- In baking: Oat drink can be used in baking recipes to add a creamy texture and a mild oat flavour. It can be used in cakes, cookies, bread, and other baked goods.
- In soups and sauces: Oat drink can be used in soups and sauces as a thickener and to add a creamy texture. It can also be used to make cream-based soups and sauces.
- In oatmeal: Oat drink can be used to make a creamy and delicious bowl of oatmeal. Simply cook your oats and add a splash of oat drink to make it creamier.
- In coffee and tea: Oat drink can be used as a milk substitute in coffee and tea. It can be frothed and added to lattes, cappuccinos, and other coffee drinks.
6. In desserts: Oat drink can be used to make a variety of desserts such as ice cream, puddings, and custards.
- In marinades: Oat drink can be used as a marinade to tenderize plant-based meats dishes, the protein and fat in oat drink help to keep the meats moist and tender. Oat drink is a versatile ingredient and can be used in many ways, it can be a good alternative to traditional ingredients to add a unique taste and texture to your dishes.